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Ingredients
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1-1/2 cups part-skim ricotta cheese
1 teaspoon vanilla
2 tablespoons Equal® Spoonful*
* May substitute 3 packets Equal sweetener
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Preparation
- Beat ricotta cheese, vanilla and Equal® in mixing bowl on medium speed of mixer until light and fluffy.
- Cover and refrigerate until ready to use.
- Use as a spread on scones or as a topping for fruit.
Makes 12 servings
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Nutritional Information
per serving
| Calories |
22
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| Protein |
2 g
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| Carbohydrates |
1 g
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| Fat |
1 g
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| Cholesterol |
5 mg
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| Sodium |
163 mg
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Food Exchange:
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free food
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