Blueberry Pie

Serves 8 6 cups fresh OR 2 packages (16 ounces each) frozen unsweetened blueberries 3 tablespoons lemon juice 27 packets Equal® sweetener 6 tablespoons cornstarch Pastry for double crust 9-inch pie Substitute 1 cup plus 2 tablespoons Equal Spoonful for the packets.

Ingredients

Preparation

Nutrition Information
(per serving)


Exchanges