Barbecued Beans

Serves 4 1 slice bacon, cut into 1-inch pieces 1/2 cup chopped onion 1/2 cup ketchup 2 tablespoons water 2 tablespoons white wine vinegar 1 teaspoon Worcestershire sauce 1 teaspoon prepared yellow mustard 1/8 teaspoon salt 1/8 teaspoon ground black pepper 1 can (15-1/2 ounces) Great Northern beans, drained 8 packets Equal® sweetenerSubstitute 1/3 cup Equal Spoonful for the packets.

Ingredients

Preparation

Nutrition Information
(per serving)


Exchanges